| The Neighbors project was published weekly in the Seattle Post-Intelligencer from 1996 to 2000. This page remains available for archival purposes only and the information it contains may be outdated. For more updated information, please visit our Webtowns section. |
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Steve Shulman is sausage-maker extraordinaire. At his Leschi Food Mart, 3 tons of sausage are sold yearly. Shulman calls the fives hours a day he spends in making sausage "not really work; it's sort of therapy." Photo by Kurt Smith / P-I
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